Dish// To Hold First Overseas One-man Live In Shanghai

DISH// to hold first overseas one-man live in Shanghai

DISH// will hold their first overseas one-man live on February 15 in Shanghai. 

The live will be a part of an event for promoting youth exchange between China and Japan. It will be held at the Bandai Namco Shanghai Culture Center. Fans can look forward to what kind of performance the band will carry out at their first one-man live overseas. 

Red-and-white Salad A Festive Dish Not Limited To New Year's

Red-and-white salad a festive dish not limited to New Year's

When Akihiro Iio removes the wooden lid of one of the 2-meter-high tanks, a sour aroma with a hint of sweetness and bloom rises out in a storehouse.

Since 1893, his family has been operating the Iio Jozo vinegar brewery here in Miyazu, Kyoto Prefecture.

A Wintry Vinegar Stir-fry Dish Of Pork, 'nira' And Daikon Radish

A wintry vinegar stir-fry dish of pork, 'nira' and daikon radish

A familiar aroma wafts from Iio Jozo, a vinegar brewery in Miyazu, Kyoto Prefecture, that stands by the seaside near the Amanohashidate sandbar, considered one of Japan's three most scenic views.

Akihiro Iio is the fifth-generation proprietor of the brewery that has been producing vinegar for 125 years. The company makes all of its rice vinegar from pesticide-free rice.

Tottori Kiln Plate Brings Out The White In Red Flounder Dish

Tottori kiln plate brings out the white in red flounder dish

Ichiro Abe, the proprietor of Takumi Kappo, gains inspiration for his menus from the fresh fish and vegetables he sees at the market every morning and even from the dishes he hopes to use.

They include a black bowl produced at the Engoji Kiln in Tottori Prefecture that is simple yet profound, as well as a Yamane Kiln round plate that is a soft opaque white.

Basque Country Chili Pepper And Salt Seasoning For Any Dish

Basque Country chili pepper and salt seasoning for any dish

All kinds of seasonings are a passion of Yoshiaki Takei, editor of the website "Hobo Nikkan Itoi Shinbun," who enjoys overseas travels that allow him to experience local life through cooking.

He visits markets and stores; chats with the proprietors; learns where and how ingredients are grown and how they should be cooked.

Dish// Member Kobayashi Ryuji Withdraws From Group

DISH// member Kobayashi Ryuji withdraws from group

DISH// member Kobayashi Ryuji (B, Rap) has withdrawn from the group. 

On the group's official website, Kobayashi's withdrawal as well as his terminated contract with his agency were announced. According to the announcement, he made the request to withdraw from the group. 

A Fairly Swift New Year's Dish Of Simmered Chicken Wings

A fairly swift New Year's dish of simmered chicken wings

The passing of Christmas Day usually marks the end of the year's business for Masahiro Kasahara, proprietor of the Japanese cuisine restaurant Sanpi-Ryoron in Tokyo's Ebisu district. But his work in the kitchen does not stop there.

Over five days, he makes about 120 "osechi-ryori," sets of traditional Japanese New Year's dishes that keep well. He presents them to people to convey his gratitude.

Dish// To Hold Live Event Tour In Spring

DISH// to hold live event tour in spring

This spring, DISH// will hold a live event tour tentatively titled "DISH// Live Event Tour 2018 Spring."

The band announced this on January 1 at their one-man live at Nippon Budokan. The upcoming tour is scheduled to kick off on April 1 at Zepp DiverCity TOKYO and wrap up on June 23 at Sendai Rensa for a total of 9 shows. Members of their fan club "Saragumi GOLD" will be able to enter a lottery to purchase tickets beginning January 14. 

Oishii / Cheerful Meat Loaf A Cozy Year-end Dish

OISHII / Cheerful meat loaf a cozy year-end dishIn this column, chefs and cooking experts share recipes that are easy to prepare at home.

In Japan, meat loaf is sometimes presented as a year-end gift. If you serve a meat loaf that you have made yourself, you’ll have even more to talk about at the dinner table.

Dish// To Be In Charge Of New 'gintama' Opening Theme

DISH// to be in charge of new 'Gintama' opening theme

DISH//'s new song "Katte ni MY SOUL" has been picked up as the opening theme for the new 'Gintama' anime series premiering in January.

This will be DISH//'s first time providing the opening theme for the 'Gintama' series. On the tie-up, they commented, "We are very happy to be involved with a work that we love so much."

Vinegar A Secret Ingredient To Pork Loin Dish For Weight-watchers

Vinegar a secret ingredient to pork loin dish for weight-watchers

Beside its core business, Tanita Corp. operates a franchise of eateries that center on healthy low-calorie, low-salt lunches for those who are keen to lose weight.

Tanita is a household name when it comes to the manufacture of weight scales and body-composition analyzers that measure the percentage of a person's body fat.